Description
Experience the exquisite artistry of Oyama Yumehibiki 6 Year Old - Nikka Whisky Cask Umeshu, a luxurious interpretation of traditional Japanese umeshu. This exceptional spirit is crafted using premium Oushukubai plums sourced exclusively from the picturesque Oyama region in Oita, renowned for producing the finest plums for umeshu brewing. The meticulous blending process begins with a foundational umeshu aged for three years, which is then further matured for an additional three years in white oak barrels that previously housed Nikka Single Malt whisky.
Housed in a stunning handmade wooden gift box and elegantly wrapped in a traditional Furoshiki, this umeshu serves not only as a delightful beverage but also as an exquisite gift for any occasion. The moment you uncork the bottle, a bouquet of aromas envelops you, showcasing the classic notes of Nikka's signature bubble-gum malt, alongside hints of fresh brioche, roasted almonds, and the sweet tang of overripe peach.
On the palate, you’ll be greeted by a rich, mouthcoating decadence that indulges the senses with a harmonious blend of stone fruit, succulent mango, and the elegant influence of French oak. The vibrant flavor profile is rounded out by the luscious plums and the subtle maltiness of Miyagikyo, creating a beautifully balanced experience.
As you savor the finish, the sensation is one of transcendent pleasure, with lingering notes of whisky, delicate brioche, luscious honey, and a hint of bittersweetness that invites another sip. The Oyama Yumehibiki 6 Year Old - Nikka Whisky Cask Umeshu is truly magnificent, setting a new standard for umeshu lovers and whisky enthusiasts alike.
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Housed in a stunning handmade wooden gift box and elegantly wrapped in a traditional Furoshiki, this umeshu serves not only as a delightful beverage but also as an exquisite gift for any occasion. The moment you uncork the bottle, a bouquet of aromas envelops you, showcasing the classic notes of Nikka's signature bubble-gum malt, alongside hints of fresh brioche, roasted almonds, and the sweet tang of overripe peach.
On the palate, you’ll be greeted by a rich, mouthcoating decadence that indulges the senses with a harmonious blend of stone fruit, succulent mango, and the elegant influence of French oak. The vibrant flavor profile is rounded out by the luscious plums and the subtle maltiness of Miyagikyo, creating a beautifully balanced experience.
As you savor the finish, the sensation is one of transcendent pleasure, with lingering notes of whisky, delicate brioche, luscious honey, and a hint of bittersweetness that invites another sip. The Oyama Yumehibiki 6 Year Old - Nikka Whisky Cask Umeshu is truly magnificent, setting a new standard for umeshu lovers and whisky enthusiasts alike.