Description
Nose
Burnt caramels drizzled over char grilled jalapeños. Scorched almonds spiced with cloves and cinnamon with hints of candied ginger. Stewed fleshy peaches and nectarines cooked down in a spiced dark syrup.
Palate
Sweetness hits up front in the form of dark agave syrup followed by a roast almond note. Then comes the salty savouriness and earthy but very well integrated and subdue peatiness. Stewed stone fruits lingering with soft sweet spices finishing out with hints of pecan pie. Very long finish, flashing between sweet and savory.
Cask Type
Mexican PX sherry, Black Snake reposado (aged Australian mezcal)
Additional Information
ALCOHOL %: |
55% |
SIZE: |
500ML |
COUNTRY: |
AUSTRALIA |
TYPE: |
MEXICAN PX SHERRY & BLACK SNAKE REPOSADO ( AGED AUS MEZCAL ) |
RELEASE: |
150 BOTTLES |
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