Koval Rye Whiskey

Only the “heart cut” of the distillate, no “heads” or “tails.”

Aged in new American oak from Minnesota. Grains sourced from a local organic farmer collective in the Midwest.

“This is no ordinary rye, because it doesn’t come from an ordinary distillery. [...] Despite being 100% rye grain, this whiskey is fresh and light [...] with a mapley, candy corn entry and a kiss of spice on the “finish.”— The Wall Street Journal

Single Barrel. Unfiltered 100% Rye. Heart cut. Organic & Kosher.

TASTING NOTES

Nose: nutmeg and honey, with hints of jasmine and pepper

Mouth: ginger and cinnamon

Finish: maple syrup and a creamy mouth feel

AWARDS

1st Place - Best International Whisky - 2013 InterWhisky Competition